Found this mooncake photo when copying photo from my camera. I made this last year for mooncake festival. I made the lotus paste from scratch. I like pandan flavored lotus paste instead of original taste. since the paste is homemade, it will not so oily like we bought outside.
pandan lotus paste recipe: http://kuali.com/recipes/view.aspx?r=3989
mooncake skin recipe: http://www.hongkitchen.com/2009/09/moon-biscuit.html
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| half bake before applying egg wash |
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| closer look |
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| Done baking |
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